Ralph W. Sparks American Legion Post 336

BAR BASKET MENU

French Fries                $3.00

       Hush Puppies                $3.00         

Onion Rings                  $4.00

Mac'N Cheese bites    $4.00

Fried Mushrooms        $4.00

Jalapeno Poppers        $4.00

Mozzerella Sticks        $4.00

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LUNCH MENU

Served Mon – Sat

 11:00am – 3:00pm

Cup of homemade soup $3.00 or Bowl $5.00

Cup of soup and ½ sandwich

(chicken salad, tuna salad, ham or turkey BLT only)

$5.00

Sandwiches  $5.00

Chicken salad

Tuna salad

Ham or Turkey BLT

Ham or Turkey Club  $7.00

Sandwiches served with chips

or potato salad

THANK YOU FOR YOUR SUPPORT!

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TUESDAY NIGHT MENU

Hamburger                                      $6.00         w/cheese  $7.00

(with bacon $7.00 with mushrooms $7.00)

Pattymelt (swiss, grilled onions on grilled rye bread)    $7.00

Philly’s with peppers-onions and provolone)                  $8.00

(Chicken or beef)

Quesadillas (with peppers-onions-melted cheese)        $8.00

(Chicken or beef)

Officers club sandwich (Ham, turkey or combo)             $8.00

Bacon-lettuce-tomato on toast                                          $7.00

Chef Salad (greens, tomato,cucumber,carrot, onions,  $8.00

Ham, turkey, cheese, hard boiled egg)

Fried chicken salad (plain or buffalo)                                $8.00

Chicken tender plate with fries                                          $8.00

Onion ring basket                                                                  $5.00

                                                                                 All sandwiches served with fries or salad of the day

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WEDNESDAY NIGHT TACOS

Chips and homemade salsa                  $2.00

Tacos  $2.50 each (Hard or Soft)

Taco Salad      $5.00

(In a shell or over fresh tortilla chips)

Chicken Quesadillas with peppers, onions, lettuce, tomato, melted cheese   $8.00

Loaded Nachos - taco meat, queso sauce, lettuce, tomato, homemade salsa and scallions  $7.00

Sour cream, salsa, jalapenos available upon request

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FRIDAY NIGHT MENU

Appetizer – Fire cracker shrimp                      $  7.00

(with bang bang sauce)

Basket of hush puppies with honey               $  4.00

Cod Sandwich with fries and coleslaw           $  7.00

Lobster salad on a buttered roll                     $10.00

(served with fries and coleslaw)

        Fried Haddock Dinner                                                $10.00

(served with fries and hush puppies)

Fried Shrimp Dinner                                         $10.00

(5 extra large hand breaded with 2 sides and hush puppies)

Homemade crab cakes                                     $10.00

(served with 2 sides and hush puppies)

Tenderloin Steak Dinner                                  Market

     Hand cut with 2 sides.  Add mushrooms/onions  $1.00

Surf and Turf (Tenderloin with 3 X large       Market

Shrimp or 1 crab cake with 2 sides)

Commanders Platter (Haddock, crab cake,   $14.00

Shrimp, hushpuppies and 2 sides)

Chicken Tender Platter (with 2 sides)            $  8.00

 

Sides:  Fries, potato salad, coleslaw, baked potato,

House salad, Caesar salad, veggie of the day, hushpuppies.

Extra Sides:  $3.00

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SUNDAY BREAKFAST MENU

2 eggs to order

2 egg omelet

Sides:

Bacon, Sausage links, Hash browns,

 Biscuits and Gravy

Toast (White or Wheat)

$6.00

ALL BREAKFASTS WILL BE PLATED IN THE KITCHEN

THERE WILL BE NO BUFFET DURING THIS TIME.